The Veneto: much more than Venice
The Veneto is the north-eastern Italian region bordering Trentino-Alto Adige (North), Friuli-Venezia Giulia (Northeast), Emilia-Romagna (South), and Lombardia (West). Surrounded by lush, green, rolling hillsides, Veneto is a mecca for architecture, food, history, and vino. Veneto was part of the Roman Empire until the 5th century AD, it then became part of The Republic of Venice, “La Serenissima” until 1797, and thereafter of the Austrian Empire until it was annexed to the Kingdom of Italy in 1866.
From this region...
20/07/2025
For Alessandro Pialli, farming means safeguarding nature with its delicate balance and the organisms that populate his vineyards.
02/09/2022
Veneto is slightly smaller than Italy's other main wine-producing regions – Piedmont, Tuscany, Lombardy, Puglia and Sicily – yet it generates more wine than any of them. The terroir is rich and diverse.
19/04/2021
It was 1942 when Marco & Giulias great grandfather left “Col del Lupo” to their grandfather Aldo.
03/09/2020
Both Andreas grandfathers were winemakers and today he rents a piece of his Grandfathers land from is uncle.
