Textural, fresh garganega. No filtration or fining. Left on fine lees. Peach and a grippy minerality with a hint of biscuit. Can be slurped relentlessly.
Flavour profile — VinAnima’s tasting read, not a critic score
Veneto · Soave & Valpolicella
Police officer by day — natural wine superhero by night
That is Andrea Fiorini-Carbognin, the CNO — chief nudity officer — at Garganuda wines. Because Andrea makes a 100% Garganega with nothing added, and in 2015 he created Soave’s first natural biodynamic wine. It’s just grapes, hence naked, nuda in Italian.
Want the full picture — soil analysis, harvest dates, fermentation and lab numbers? It’ll all be in the sheet, downloadable right here.
Textural, fresh garganega. No filtration or fining. Left on fine lees. Peach and a grippy minerality with a hint of biscuit. Can be slurped relentlessly.